Monday, June 20, 2011

mom's spicy spaghetti

I have a favorite out of this world marinara sauce recipe that I like to make but this is a great one if I'm in a hurry. Nothing to chop! We all enjoy my mom's spaghetti. Here it is:

mom's spicy spaghetti (my mom)

2 pounds lean ground beef

1 can Hunt's Zesty & Spicy spaghetti sauce

1 packet McCormick Spicy Spaghetti mix

1 can Ro-tel tomaoes

1 cup water

Brown and crumble ground beef in a large pot. Drain. Add the rest of the ingredients and either put in a crockpot for many hours or cook on the stove on low for a couple hours so the meat gets nice and tender.


  1. I can't wait to try this! My sister just sent me this link, which she got from the family who served her family this for dinner last night! She said it was sooooooo good!

  2. That's great! I hope you love it.