I have a favorite out of this world marinara sauce recipe that I like to make but this is a great one if I'm in a hurry. Nothing to chop! We all enjoy my mom's spaghetti. Here it is:
mom's spicy spaghetti (my mom)
2 pounds lean ground beef
1 can Hunt's Zesty & Spicy spaghetti sauce
1 packet McCormick Spicy Spaghetti mix
1 can Ro-tel tomaoes
1 cup water
Brown and crumble ground beef in a large pot. Drain. Add the rest of the ingredients and either put in a crockpot for many hours or cook on the stove on low for a couple hours so the meat gets nice and tender.