Tuesday, October 17, 2017

delicious cheese sticks

We got home from dance this evening and my oldest had these made about 3 minutes after we walked in the door.  I rarely eat fried foods but these are delicious! One of my weaknesses is cheese.  The more cheese the better!  We enjoyed these with homemade salsa.  I asked her if she found this idea on Pinterest and she said no- she saw some egg roll wrappers that had been sitting in our fridge for weeks so decided to try this out.  Brilliant!

delicious cheese sticks
12 string cheese sticks
12 egg roll wrappers
water to seal the edges

Roll up each cheese stick in an egg roll wrapper.  Seal the ends with a little water.  Pour enough canola oil in the bottom of a pan to coat the bottom.  Heat to medium.  Cook the cheese sticks until light brown and bubbly.

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