apple dutch baby

 

I woke up this morning with this recipe in mind and I've never made one or eaten one before.  This was a great recipe and made an excellent fall breakfast.  The family enjoyed it! 

(Next time I'll dust a little powdered sugar on top.)

apple dutch baby (leigh ann wilkes)

4 tablespoons butter

2-3 gala apples, sliced thin

3/4 cup flour

3/4 cup milk

1/2 teaspoon salt

1/4 teaspoon baking powder

1 tablespoon sugar

4 eggs

cinnamon topping

1/3 cup sugar (I used 1/4 cup)

2 teaspoons cinnamon

Preheat oven to 400 degrees.  Place butter into a 12" cast iron frying pan and place in the oven to melt butter.

In a bowl combine the flour, baking powder, sugar, salt, milk and eggs.

Place the sliced apples into the bottom of the pan on top of the melted butter.  Pour egg mixture over apples.

Combine sugar and cinnamon and sprinkle over the top of the egg mixture evenly.

Bake in oven for 20-25 minutes until golden brown.