This salmon was delicious. Two of my kids who I didn't expect to eat fish ate it and enjoyed it very much. My husband thought it was fantastic. I'll be making this again soon.
baked salmon II (adapted from allrecipes.com)
2 cloves garlic, minced
1 tablespoon oil (cut back from 6 tablespoons oil!!)
1 teaspoon salt
1 teaspoon pepper
1 tablespoon lemon juice
1 tablespoon fresh parsley, chopped
4 salmon fillets
Prepare marinade by mixing everything but the salmon.
Place salmon fillets in a dish and cover with marinade. Marinate 1 hour.
Preheat oven to 375 degrees.
Place fillets in foil, cover with marinade and seal the foil. Place sealed salmon in a glass dish and bake 35 minutes or until salmon easily flakes with fork.
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