Our last trip to Disneyland my daughter ordered veggie skewers in Adventureland at Bengal Barbecue. They have the best skewers! I wanted to find a copycat recipe so we tried these. We couldn't remember if they tasted the same or not (she thought they tasted just like them) but this is a terrific recipe!
bengal barbecue veggie skewers (adapted from alldaymom)
1 zucchini, cut in half lengthwise then cut into chunks
1 yellow squash, cut in half lengthwise then cut into chunks
carton button mushrooms
1 red onion, cut into chunks
1 green bell pepper, cut into chunks
2 tablespoons oil
spice mixture:
1 teaspoons salt
1 teaspoon paprika
1/4 teaspoon garlic powder
1/4 teaspoon cayenne powder
Wash and cut veggies. In a zip-lock bag, mix 2 tablespoons oil with the spice mixture. Add the vegetables and coat vegetables with the spice mixture. Assemble the vegetables on the skewers. Grill until cooked to perfection (I did not cook directly over the flame but on a rack a few inches above).
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