Sunday, July 11, 2021

homemade waffles

 









My kids are always happier at church if I make a "real" breakfast.  This morning I tried Betty Crocker's waffle recipe and added some cinnamon.  With Nutella and strawberries they were very much appreciated.

Note:  I doubled the following recipe.  I halved the butter/oil.

homemade waffles (Betty Crocker's cookbook)
2 eggs
w cups all-purpose flour or whole wheat flour
1/2 cup vegetable oil or butter, melted
1 3/4 cup milk
1 tablespoon granulated or brown sugar
4 teaspoons baking powder
1/4 teaspoon salt

Heat waffle iron.  Beat eggs with hand beater in medium bowl until fluffy (I used an electric mixer).  Beat in remaining ingredients just until smooth.  Pour batter from cup or pitcher onto center of hot waffle iron (I poured a half cup of batter into the iron.  Bake about 5 minutes or until steaming stops. 

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