hot n spicy buffalo chicken salad

Such a great salad!

hot n spicy buffalo chicken salad (allrecipes.com)
1/4 cup crumbled blue cheese
1/2 cup Ranch-style salad dressing (use the full fat; the light tastes funny)
3 large skinless, boneless chicken breast halves, cut into 1" cubes
salt and pepper
1 tablespoon oil
2 tablespoons butter (I only use 1/2 tablespoon)
1/4 cup Frank's Red Hot
1 tablespoon salad seasoning mix (such as McCormick Salad Supreme Seasoning)
2 heads romaine lettuce, chopped

In a small bowl, combine crumbled blue cheese and Ranch dressing; set aside.  Season cubed chicken with salt and pepper. Heat a large skillet over high heat and pour in the vegetable oil.  Just before the oil starts to smoke, add the chicken.  Cook to brown evenly.  Reduce heat to low and add butter, hot sauce and salad seasoning mix.  Simmer until chicken is cooked through, about 5 minutes.  Toss together the lettuce and dressing mixture in large bowl.  Top salad with chicken and serve.