baked oatmeal

I'm not a fan of warm, mushy oatmeal so this is the recipe for me! It was more like a warm blueberry muffin, not mushy at all and full of flavor.  It's delicious with fresh raspberries too.

baked oatmeal (blog: Your Homebased Mom)
1/2 cup melted butter
1/2 cup honey
2 eggs, beaten
3 cups old fashioned oats
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon vanilla
1 1/2 cups milk
1 cup fruit or nuts of choice

In a bowl mix together the butter, honey and eggs. Add in the oats, baking powder, salt, cinnamon, vanilla and the milk. Mix and then fold in fruit of choice.
Bake in a lightly greased 8x8 pan at 350 degrees for 30-40 minutes or until golden brown. May be served with milk and more fruit on top.