Tuesday, May 22, 2012

sauteed vegetables

At one of our gourmet club meetings, Dee-Anna mentioned how much her family loves her sauteed vegetables and how easy to make and healthy they are.  She made them for our meal today and they were delicious!  She uses a variety of combinations of vegetables.  I really liked the combination she chose for today.

sauteed vegetables (my friend Dee-Anna)
sliced carrots
sliced onions
sliced zucchini
sliced summer squash
sliced red and yellow peppers
olive oil
garlic powder

Heat olive oil in a grill pan.  Add vegetables and seasonings.  Sautee until the vegetables reach the tenderness you desire.

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